Description
Summary
Description
Step into the heart of Naples and discover the secrets of authentic Neapolitan pizza with a hands-on cooking class led by a local pizzaiolo. This immersive experience invites you to master the art of pizza making, from selecting the finest ingredients to crafting the perfect dough.
Under the guidance of your expert instructor, you’ll practice mixing, kneading, and proofing techniques that are essential to creating traditional Neapolitan pizza. Learn how to stretch and shape the dough into its signature thin crust, then top it with fresh basil and creamy buffalo mozzarella.
Once your pizza is ready, slide it into a wood-fired oven and watch as it transforms into a golden, bubbling masterpiece. While your pizza bakes, sample classic Neapolitan starters that locals often enjoy before their meal.
After your pizza is cooked to perfection, sit down to savor your creation, complemented by a glass of wine, beer, or a soft drink. At the end of the class, take home a pizza-making certificate to remember your culinary adventure in Italy.
This two-hour class welcomes groups from one to fourteen people and is conducted in English. The meeting point is centrally located in Naples, making it easy to join this unforgettable Italian experience. Reserve your spot now and learn to make pizza like a true Neapolitan!







