Description
Summary
Description
Immerse yourself in Barcelona’s vibrant food scene with a hands-on cooking class led by a professional chef. Begin your culinary adventure at the iconic La Boqueria Market, where a local expert guides you through bustling stalls, sharing insights into Catalan ingredients and traditions.
After exploring the market, stroll to a charming kitchen in Plaça Reial. Here, you’ll sample ten distinct Spanish tapas, each paired with carefully selected wines. As you taste, your chef will share fascinating stories about the origins and history of Spanish gastronomy.
Next, roll up your sleeves for an interactive cooking session. Under the chef’s guidance, you’ll prepare a full Spanish menu, featuring seafood paella, Spanish omelette, and the classic dessert crema catalana. The menu can be adapted for vegetarian, vegan, or gluten-free diets, ensuring everyone enjoys the experience.
Throughout the class, drinks are included, from the tapas tasting to your meal at the imperial table. The experience lasts approximately four hours and is conducted in English, welcoming groups from one to twelve participants. Convenient public transport is nearby, and service animals are allowed.
Don’t miss your chance to discover the flavors of Spain in the heart of Barcelona. Spaces fill quickly, so check availability and book your unforgettable cooking experience today!







