Description
Summary
Description
Step into the heart of Italian culinary tradition with a hands-on pasta and tiramisu cooking class in Trento, Italy. Guided by a welcoming local host, you'll discover the secrets behind rolling fresh pasta dough and crafting two beloved types of pasta from scratch, including one filled and one classic variety.
As you immerse yourself in this small-group experience, you'll also learn how to prepare the iconic Italian dessert, tiramisu. The class is held in the cozy home of your host, offering an authentic atmosphere that brings you closer to the flavors and culture of Italy.
To begin your culinary adventure, enjoy a classic Italian aperitivo with prosecco and tasty nibbles, setting the perfect mood for the class. Throughout the session, you'll have the chance to taste your creations, accompanied by local wines, water, and coffee, making every moment deliciously memorable.
The experience lasts about three hours and accommodates between one and eight guests, ensuring personalized attention and a friendly, social setting. All necessary ingredients, an official apron, and sanitary equipment are provided for your comfort and safety.
Located conveniently near public transportation, this class is accessible and welcoming to travelers seeking a genuine taste of Italian life. Spaces fill quickly, so secure your spot today and savor the best of Trento's culinary delights!







