Description
Summary
Description
Step into a real Roman pastry laboratory and discover the secrets behind Italy’s most beloved desserts. This hands-on cooking class in Rome invites you to master the art of making authentic gelato, tiramisu, and cannoli alongside expert bakers in a lively, professional setting.
Conveniently located just a short walk from the metro, the pastry lab is easily accessible from the city center. If you prefer, a private driver service can be arranged for an additional fee, ensuring a smooth journey to your culinary adventure.
Over the course of approximately 2.5 hours, you’ll use fresh ingredients and professional equipment to craft each dessert from scratch. Savor your creations with a complimentary glass of Prosecco or juice for children, and take home detailed recipes to recreate these treats in your own kitchen.
The class is perfect for families, couples, and friends seeking a fun, authentic experience in Rome. All ages and abilities are welcome, with full wheelchair accessibility and options for dietary restrictions, including vegan and vegetarian recipes.
Group sizes are kept intimate, accommodating up to 15 guests, and the class is offered in English, Italian, French, and Russian. Don’t miss this opportunity to enrich your Italian holiday with a truly memorable and delicious experience—reserve your spot now before it fills up!







