Private 8 Days Food & Wine Lovers Tour of Sicily

Begin your Sicilian adventure with a warm welcome at Catania airport, followed by a comfortable transfer to your hotel in Taormina. In the evening, join your local guide for a leisurely walking tour through Taormina’s charming city center. Discover the town’s vibrant lifestyle, sample traditional pastries, cheeses, and local wines, and immerse yourself in the flavors and stories that define this iconic destination. Your first night in Taormina sets the perfect tone for a week of culinary exploration.

After breakfast, dive into Sicilian cuisine with a hands-on cooking class led by a local chef. Visit Taormina’s bustling food market to select fresh ingredients, then learn to prepare classic dishes like homemade bread, pasta, and seafood. Enjoy the fruits of your labor over lunch paired with local wines. The afternoon and evening are yours to relax on Taormina’s picturesque beaches or explore the town at your own pace, anticipating more gourmet experiences ahead.

Venture into the scenic Etna countryside, where your foodie guide will introduce you to the region’s unique volcanic landscapes and traditional villages. Visit a family-run winery to sample volcanic wines and organic appetizers, then continue to a rustic farmhouse for a lunch of seasonal Sicilian specialties. Return to Taormina for a restful evening, savoring the memories of a day filled with authentic flavors and breathtaking views.

Travel to the baroque town of Noto for a guided walking tour, tasting Modica chocolate and Sicilian ice cream along the way. Afterward, enjoy a fresh seafood lunch in the picturesque fishing village of Marzamemi. Your journey continues with a transfer to Syracuse, where you’ll settle into your hotel and experience the romantic ambiance of this historic city by night.

As the evening cools, meet your guide for a food and wine walking tour of Ortigia, Syracuse’s enchanting old town. Sample fresh fish, Sicilian appetizers, pastries, and local wines at select venues while learning about the area’s rich history and culture. The tour concludes in the heart of Ortigia, leaving you free to enjoy the lively atmosphere and anticipate the next day’s discoveries.

Begin your day with a visit to a historic winery in the Syracuse countryside, where you’ll tour the cellars and enjoy a light lunch of organic local products paired with regional wines. Afterward, travel to Palermo, Sicily’s vibrant capital, and settle into your hotel for a relaxing evening. The journey through Sicily’s diverse landscapes and flavors continues to unfold.

Experience the culinary heart of Palermo with a guided street food walking tour. Explore bustling markets like Vucciria and Mercato del Capo, tasting iconic Sicilian treats such as panelle and arancini. Wander through the old town’s lively streets, absorbing the city’s unique atmosphere and stories. After the tour, enjoy a free evening in Palermo, reflecting on your flavorful journey.

On your final day, enjoy breakfast at your hotel before your private transfer to Palermo airport. Depart Sicily with unforgettable memories of its food, wine, and warm hospitality.