Description
Summary
Description
Step into the heart of Modena, Italy, and discover the art of traditional balsamic vinegar making with an immersive cellar tour and gourmet lunch. This experience invites you to explore a historic vinegar factory, where you’ll learn the secrets behind Modena’s world-renowned balsamic vinegar.
Guided by members of the Gambigliani Zoccoli family, you’ll tour the Antica Acetaia and see precious barrels aging in the villa’s attic. Hear stories of family tradition and craftsmanship as you uncover the meticulous process of creating authentic Balsamic Vinegar of Modena PDO.
After your tour, indulge in a rich tasting session featuring two exquisite balsamic vinegars, aged for a minimum of 12 and over 25 years. Savor these flavors alongside a curated lunch of local specialties from Emilia-Romagna, including Parmigiano Reggiano, ricotta, focaccia, cured meats, risotto, and homemade desserts.
A complimentary shuttle service is available from Modena train station, ensuring a convenient journey to the estate. The tour lasts approximately two hours and accommodates small groups, offering an intimate and personalized experience in both English and Italian.
Spaces are limited for this authentic Modena culinary adventure, so check availability now and secure your place for a memorable tasting and lunch experience!







