Cinque Terre: Pesto Making Class with Wine and Food Tasting

Step into the heart of Vernazza in Italy’s stunning Cinque Terre and discover the secrets of authentic pesto making. This immersive culinary experience invites you to craft the world-famous sauce by hand, using a traditional mortar and pestle with only the freshest ingredients.

Your adventure begins inside a charming local cellar, surrounded by ancient stones and rustic wood. Savor your first taste of regional wine paired with artisanal cheese, fresh focaccia, and extra virgin olive oils, setting the stage for a delightful sensory journey.

Under expert guidance, you’ll prepare basil for your pesto, then enjoy a second wine as you master the technique. Afterward, indulge in gnocchi served with your freshly made pesto, perfectly complemented by a third local wine.

To finish, treat yourself to a tasting of local limoncino liqueur and fine chocolate. This 1.5-hour class blends hands-on learning with delicious tastings, making it an unforgettable highlight of your Cinque Terre visit.

Spaces fill quickly for this unique food and wine experience in Vernazza. Reserve your spot now to ensure you don’t miss out on this authentic taste of Cinque Terre!