Description
Summary
Description
Experience the magic of Lake Como by joining a hands-on cooking class in Bellagio, Italy, where breathtaking views set the scene for your culinary adventure. Under the guidance of a local chef, you'll learn to craft traditional Italian dishes such as ravioli and tagliatelle, along with a delectable dessert.
The experience unfolds in an intimate setting, perfect for mingling with fellow travelers as you share stories and practice Italian around a communal table. Your chef will walk you through each step, sharing expert tips and a secret pasta dough recipe to elevate your skills.
As you chop, roll, and cook, you'll find the atmosphere relaxed and welcoming, making it easy to connect with others. After preparing your meal, sit down to enjoy your creations paired with a glass of red wine, savoring both the flavors and the company.
This four-hour class includes complimentary return transfers and entrance to the stunning gardens of Villa Melzi, available during opening days. Classes are held in English or Italian and welcome groups of up to six, with no prior cooking experience required.
Please note that hotel pick-up, gratuities, and extra drinks are not included. Public transportation is nearby, and dietary requirements can be accommodated if advised at booking. Secure your spot now for an unforgettable taste of Lake Como's culinary and natural beauty.







