Description
Summary
Description
Experience the vibrant flavors of Budapest on an evening food and wine tour that immerses you in Hungary’s rich culinary traditions. Guided by a local expert, you’ll explore the city’s illuminated streets and discover authentic Hungarian dishes, street food, and regional wines in a small group setting.
The tour begins at a beloved butcher and sausage bistro, famous for its selection of cold sausages and even visited by Anthony Bourdain. As you wander through Budapest’s lively neighborhoods, you’ll sample classic dishes like goulash and savor street food favorites such as Langos and freshly baked Chimney Cake.
Each stop is carefully chosen to showcase the city’s culinary diversity, with over 14 different flavors to taste. Seasonal specialties ensure that every tour offers a unique dining experience, making it perfect for food lovers seeking something special during their stay in Hungary.
The journey continues through picturesque Vaci Street and concludes at a cozy Hungarian taverna, where you’ll enjoy local wines or alcohol-free alternatives and a traditional dessert. The three-hour tour is wheelchair accessible and accommodates dietary needs with advance notice, ensuring everyone can join in the fun.
Spaces are limited to just 12 guests for a more intimate experience. Don’t miss your chance to discover Budapest’s food scene after dark—check availability and book your spot now!
