Description
Summary
Description
Step into the tranquil countryside of Lefkada, Greece, and immerse yourself in a hands-on phyllo pies baking class at a charming micro farm. This experience offers a refreshing escape from the island’s beaches, inviting you to discover the flavors and traditions of authentic Greek cuisine.
Guided by passionate local instructors, you’ll learn every step of crafting traditional phyllo pies, from preparing the delicate dough to mastering the fillings. The class is designed for all skill levels, making it perfect for both beginners and seasoned home cooks.
Enjoy the camaraderie of a small group setting, with classes accommodating between one and ten participants. The experience is welcoming and inclusive, with all necessary cooking aprons provided, and instruction available in both Greek and English.
During your four-hour session, savor complimentary coffee or tea as you bake, and take home not only delicious pies but also the skills and recipes to recreate them. The micro farm is accessible for wheelchairs and strollers, making it a comfortable choice for families and travelers of all abilities.
Spaces fill quickly for this unique culinary adventure in Lefkada’s countryside. Reserve your spot now to ensure you don’t miss out on this unforgettable Greek baking experience!
