Description
Summary
Description
Step into the heart of Crete and embark on an unforgettable evening food tour through the enchanting streets of Rethymno Old Town. This guided culinary journey introduces you to authentic local flavors, inviting you to savor the island’s rich gastronomic heritage in a warm, welcoming atmosphere.
Your experience begins at a family-run Cretan tavern, where you’ll be greeted with traditional raki and three classic dishes, setting the tone for a night of discovery. A visit to a beloved local bakery follows, offering you a taste of Cretan baking traditions with a delicious appetizer treat.
Next, explore the historic Venetian mansion that houses Giorgos Chatziparaschos’s famed phyllo workshop. Here, you’ll witness the delicate art of making ‘kantaifi’ and ‘baklava’ phyllo, sampling fresh baklava and enjoying extra sweet bites as you continue your walk.
The evening continues at a beautifully decorated tavern, where six traditional Cretan flavors are paired with local wine, immersing you in the region’s vibrant dining culture. You’ll also experience the communal joy of meze dining, sipping on rakomelo and sampling four more authentic plates that highlight the diversity of Cretan cuisine.
Your culinary adventure concludes with the best Greek lokma donuts in Rethymno, honey-drenched and perfectly sweet. Throughout the tour, your guide shares fascinating stories about Rethymno’s food and culture. With small groups of up to 12 and all tastings included, this three-hour tour promises an intimate, dinner-like experience. Reserve your spot now and taste the true spirit of Crete!






