Description
Summary
Description
Immerse yourself in the flavors of Rhodes, Greece, with a guided olive oil and wine tasting at a historic olive oil mill in the traditional village of Maritsa. This experience invites you to discover the rich heritage and craftsmanship behind some of Greece’s finest olive oils and wines.
Your journey begins with a walk through olive groves, where you’ll learn how olive trees are cultivated and the methods used to harvest their fruit. Explore the mill’s fascinating history, dating back to 1927, and see firsthand how the pressing process transforms olives into liquid gold.
Inside the factory, your knowledgeable host will explain every step of olive oil production, from the machinery to the secrets behind award-winning flavors. You’ll discover how quality is measured and why this mill ranks among the top three in Greece.
The tasting session features three varieties of Greek olives, premium local olive oils, and delicious olive pastes. To complete your experience, savor a glass of homemade wine crafted from the owner’s private vineyards, offering a true taste of Rhodes.
This 2.5-hour tour operates rain or shine and is available in English for groups of up to 16 people. Don’t miss your chance to explore, taste, and learn—secure your spot now for an unforgettable culinary adventure in Rhodes!