Description
Summary
Description
Embark on a culinary journey through Toulon, France, savoring the region’s authentic flavors with a local guide. This immersive food tour invites you to discover the city’s vibrant food scene while strolling its charming streets and tasting specialties unique to Provence.
Your experience begins with a taste of cade, a savory chickpea pancake beloved by locals and steeped in tradition. Next, visit Toulon’s bustling covered market for a sampling of regional cheeses, each bite reflecting the area’s rich dairy heritage.
Continue your adventure with a classic Provençal main dish, prepared with fresh, seasonal ingredients and paired perfectly with a glass of Côtes de Provence wine. The menu changes daily, ensuring every visit is a fresh experience.
Indulge your sweet tooth at a renowned local confiserie, where you’ll choose from a selection of artisanal biscuits. The tour concludes with the iconic tarte tropézienne, a luscious dessert that’s a true symbol of the French Riviera.
This guided experience lasts about 3.5 hours and is offered in both English and French. Group sizes are intimate, ranging from 1 to 12 guests. Lunch and water are included, making this the perfect way to taste Toulon like a true local. Book now to secure your spot and treat yourself to a memorable French feast!
